With pastries that run the gamut from wedding cakes to dog biscuits, a sunny corner location, and a perpetually smiley counter staff, Sweet Adeline may be the perfect neighborhood bakery. Cinnamon buns are dense and chewy, the lemon-ginger poundcake has a warm buzz, and killer chocolate pave wipes out the memory of all those indigestible flourless chocolate cakes you ate in the ’90s. A daily changing sandwich shows off the fine house breads — don’t miss the mustardy egg salad smeared between slabs of dimpled, salty focaccia.

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Price: $-$$

Payment Type: MasterCard, Visa, cash, ATM/Debit

Attire: Casual

Entertainment: occasional

Extra Info: About one-quarter of the ingredients are organic. Participates in the Community Alliance for Family Farmers' "Buy Fresh, Buy Local" campaign.

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