This is a past event.

Sips & Samples -- Chef Arthur Jackson 

When: Wednesdays, 5-7 p.m. Continues through Sept. 28 2017
Phone: 510.601.2200
Price: Free
Join Rosenblum Cellars as we welcome our Chef of the Month, Chef Arthur Jackson of Jackson Blake Kitchens! Jackson Blake Kitchens introduces to you smoked meats in style of the famous, award-winning, Texas chef Ray Green of North Main Barbecue. Being blessed with his tutelage and the proper tools, Jackson/Blake would like to offer our special take on BBQ beyond sauce.
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