This is a past event.

Shmaltz Flight and Kreplach Pairing 

When: Thu., Feb. 16, 6:30-8:30 p.m. 2012
With fried potato and egg kreplach (dumplings) with harissa and zhoug, and beef in a pot with kreplach. Plus, a Q&A with Zak Davis, Shmaltz's national sales manager.

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