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There’s a row of deep-fat fryers at S&S and not much else. For more than a decade, S&S has been frying up crispy, tender, cornmeal-crusted seafood. The fried oysters are the best in town, and the buffalo, snapper, and prawns come close. A regular-size order (with fries or salad) is enough for a hungry grown man, and the large orders serve two. For a smaller appetite, try one of the sandwiches, such as the oysterburger or catburger (catfish, that is).
Hours: Mon.-Sat. 11 a.m.-9 p.m.; closed Sunday
Tags: Seafood, Southern/Soul Food
Price: $
Payment Type: cash
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