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Q2 Business Module: Finance your Food Business 

When: Mon., May 4, 9 a.m.-5 p.m., Tue., May 5, 9 a.m.-5 p.m. and Wed., May 6, 9 a.m.-5 p.m. 2015
Phone: 510-842-1017
Price: $595
The Food Craft Institute's Quarterly Business Modules are taught by a team of successful mission-driven food business veterans and professional consultants with expertise building small- to mid-scale companies. Q2 is dedicated to examining the financial pulse of your business, from the tools needed to form a sound financial groundwork to forecasting for the future.
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