This is a past event.

Makin' Bacon 

When: Sun., Feb. 19, 4-6 p.m. 2012
Price: $40
TOAST.Eventbrite.com
Learn how to cook bacon with Chef Peter Jackson. With wine, finger foods, 20 percent off that evening's dinner at TOAST, and a starter sachet of curing salt to take home.

Reviews/comments

Subscribe to this thread:

Add a review


Roll over stars and click to rate.

Anonymous and pseudonymous comments will be removed.

History

Map

Calendar

Popular Events

  • Oakland's Blues Hall of Fame Fundraiser (Blues, Folk, & Country)

  • The Summer Classic (Fairs, Festivals, & Fiestas)

  • Queer Technology (Art Galleries)

© 2018 East Bay Express    All Rights Reserved
Powered by Foundation