This location has been flagged as "Closed".

Barbecue without guilt? Impossible. But Bo’s reduces the stress, if not the mess, of enjoying barbecue by using Niman Ranch meat and Fulton Valley chicken. You'd be hard pressed to find meatier, smokier ribs. It’s the only barbecue restaurant in the East Bay with a well-thought-out wine list and Belgian beers in the refrigerator case. And you finish your meal with a free bowl of soft-serve frozen yogurt.

Hours: Lunch: 11:30 - 2:30 p.m. Mon.-Sat. Dinner: 5:00 p.m. - 8:30 p.m. Mon. - Thur; 5:00 p.m. - 9:00 p.m. Fri. - Sat.

Tags: ,

Features: , , , , , , ,

Price: $-$$

Payment Type: MasterCard, Visa, Discover, cash, check, ATM/Debit

Attire: casual

Entertainment: live jazz Thu.; live blues Fri.-Sat.

Extra Info: Uses sustainably raised meat and organic produce. Participates in the Community Alliance for Family Farmers' "Buy Fresh, Buy Local" campaign.

Related Stories

Reviews/comments (2)
4.6 out of 5

Showing 1-2 of 2

Add a review

Subscribe to this thread:
Showing 1-2 of 2

Add a review

Roll over stars and click to rate.

Anonymous and pseudonymous comments will be removed.



Most Popular Stories

© 2019 East Bay Express    All Rights Reserved
Powered by Foundation