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Asian Fusion Class 

When: Fri., Sept. 25, 6 p.m. 2009
Price: $25

How can you make sushi and spring rolls even healthier than they already are? By crafting raw versions. At an Asian Fusion class at Whole Foods Market (3000 Telegraph Ave., Berkeley) on Friday, Sept. 25, raw-foods expert Heather Haxo Phillips demonstrates how to make these dishes as well as mango-avocado salad, "teriyaki," coconut "soup," fresh-fruit "sundaes," and other delicacies. 6 p.m., $35. RawBayArea.com


— Anneli Rufus

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