Favorite

Deep in the heart of the island lies a tiny, packed storefront restaurant that dishes up tasty Cal-Med food. Asena's cuisine drifts lazily along the northern Mediterranean coast, picking up a pasta from Italy, ground lamb in phyllo from Greece, and spring lamb with rosemary from Provence.

Tags: , ,

Features: , , , , , ,

Price: $$-$$$

Payment Type: All Major Credit Cards, cash, ATM/Debit

Attire: casual

Extra Info: Uses some organic produce and sustainably raised meat.

Reviews/comments

Subscribe to this thread:

Add a review


Roll over stars and click to rate.

Anonymous and pseudonymous comments will be removed.

History

Map

Calendar

Most Popular Stories

© 2018 East Bay Express    All Rights Reserved
Powered by Foundation