Oakland, Berkeley, And East Bay News, Events, Restaurants, Music, & Arts
This is the place to go if you want to step back in time and taste some of the finest hops around, made in the most venerable of traditions.
Hours: Tue-Fri 4 p.m.-2 a.m., Sat and Sun 2 p.m.-2 a.m.
Tags: Bars & Clubs
Features: Best Of Winner, Menu
Prosciutto chips, rosemary oil, Aleppo chili.
with house-made guava mustard, pickles, grapes, Acme bread. Prosciutto - La Quercia, Tender and full flavored, Salame Calabrese - Creminelli, Calabrian style with mild chili heat Pork Rillette - Homestead Restaurant. Confit shoulder, Pimente d'Espelette.
Provolone, fontina, mushrooms sautéed with spring garlic.
Rich chewy brownie topped with bacon. Pair it with your favorite stout!
View past events for The Trappist »
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