This funky, thatched-roof restaurant, which looks like a cross between a beachside hut and a 1950s diner, offers rustic, forthright food that's far more appealing than the sugar- and coconut-drowned fare youll find at most Thai restaurants. Mix and match your favorite meats, veggies, and sauces from the menu, or order off the specials board.
Hours: Tue.-Sun. 5-9 p.m.
Payment Type: MasterCard, Visa, cash, check