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What draws an unlikely mix of moms, construction workers, and white-collar types to an Alamo parking lot? What else but fantastic steak sandwiches, cooked up on an outdoor grill in front of an old-school butcher shop. Lawrence’s long ago moved from Walnut Creek, but kept the name as a souvenir. Its thin slabs of aged ribeye grill up juicy and salty — pack on the condiments if you want to, but the meat’s so awesome you won’t.

Hours: 9:00 a.m.-7:00 p.m. Mon-Sun.; food available 11:00 a.m.-2:30 p.m.

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Price: $

Payment Type: Visa, cash

Attire: Casual

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