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It’s Mexican food for the fearless — those who don’t quail at the sight of huge portions, lakes of melted cheese, and mounds of refried beans tasting of real lard. Peruse the Brobdingnagian menu while you sip a massive margarita and make headway on the mountain of chips. Soups, enchiladas, and the steak ranchero are big hits.

Hours: Mon-Thurs 11 a.m.-3 a.m. Fri-Sun 7 a.m.-3 a.m.

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Price: $$

Payment Type: MasterCard, Visa, American Express, Diners Club, cash, ATM/Debit

Attire: casual

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