Is a French bakery offering rich galettes, brioches, and croissants — the latter sold plain or laced with chocolate, fruits, and nuts.
Tags: Specialty Food Stores
Features: Best Of Winner, Menu
dense chocolate almond torte soaked with meyer's dark rum, covered with a bittersweet chocolate glaze.
genoise cake soaked with kirsch, layered with strawberry jam, pastry cream and fresh whipped cream, covered in pink, green or natural colored marzipan (please specify which color you prefer).
the classic french brioche, this rich pastry (flour, eggs, butter, sugar and salt) is perfect with jam and butter, but be warned: it's the real deal.
puff pastry twists filled with pecans and dusted with powdered sugar...the flakiest pastry around!
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