Oakland, Berkeley, And East Bay News, Events, Restaurants, Music, & Arts
Tags: Middle Eastern
Lox and cream cheese on a toasted bagel. Served with fresh fruit.
A delightful assortment of house specialties including lox levant, grecian spinach fillos, steamed eggs, lebanese foule, egg fillos, mushroom quiche, mamounia and fresh fruit.
Combination of hummos, baba ghanoush, tabuleh, dolmas, feta cheese and olives served with vegetable garnish and pita bread.
Greens, carrots, cucumbers, pickled radish, tomatoes and feta served with our spiced house vinaigrette.
One skewer of marinated beef with black pepper and onions served over rice pilaf.
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