Classic dishes from Perus mountains and coastline are authentically prepared and artistically presented at this Jack London Square destination. Causa (puréed potatoes filled with spicy chicken) makes an excellent starter; the house ceviche is bright, lush, and impeccably fresh; cabrito (braised goat) is a rich, hearty, satisfying meal. Sipping options include a potent Pisco Sour, the refreshing chicha morada purple-corn punch, and an impressive Peru-centric wine list. Lovely array of pre-Columbian pottery.
Hours: Mon.-Thu. 11 a.m.-3 p.m., 5-10 p.m.; Fri.-Sat. 11 a.m.-11 p.m.; Sun. 11 a.m.-9 p.m.
Payment Type: MasterCard, Visa, American Express, cash, ATM/Debit
Entertainment: Saturday nights from 7-10 p.m.