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This friendly, classy Rockridge wine bar serves up a rotating, seasonal menu of tasty Italian snacks along with the vino: creamy chickpea fries, three kinds of crostini, salumi and cheese, a hearty Tuscan white bean soup, polenta cakes with mushroom ragu. There are also four imaginative varieties of house-made pasta daily (try the rigatoni with mint and swordfish). Yummy panna cotta for dessert; cozy ambience; stellar all-Italian wine list.

— Matthew Stafford

Hours: Tue.-Thu. 5:30-10 p.m.; Fri.-Sat. 5:30-11 p.m.; Sun.-Mon. closed

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Price: $$

Payment Type: Cash, American Express, MasterCard, VISA

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