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It’s a love match: Curtis DeCarion heads up the savory end of the kitchen and his wife, Esin, the sweet. The couple weaves Mediterranean influences throughout their consistent, comforting Californian cuisine, listing meze platters next to Caesar salads and lamb sirloin alongside pork chops. After the main course, diners can drift over to the dessert case to slobber over whatever Esin has baked that day. Friendly service and top-notch food.

Hours: Lunch: 11:30 a.m.-3:00 p.m. Tue.-Fri. Dinner: 5:00-9:00 p.m. Tue.-Thu.; 5:00-10:00 p.m. Fri.-Sat.

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Price: $$$

Payment Type: All Major Credit Cards, cash, ATM/Debit

Attire: casual to dressy

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