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Californians invented wood-oven-fired pizza because they couldn’t do New York style pizzas right. But this joint makes authentic — and tasty — thin and crisp regular pizzas and thicker Sicilian-style pies. Order by the slice or buy a whole pizza to take home. Even better, the service offends born-and-bred New Yorkers.

Hours: 11:00 a.m. - 10:00 p.m. Mon.-Sat.; Noon - 9:00 p.m. Sun.

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Price: $

Payment Type: cash

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