This location has been flagged as "Closed".
Practitioners of whole-animal cookery believe that if humans are going to kill animals for their meat, it’s only right to use up every last “odd bit.” Marrow’s owner, Jon Kosorek (formerly of Jon’s Street Eats), isn’t the first East Bay chef to…

Complete details for Marrow »

Enter your starting address (include city or postal code):

(directions will appear below map)


Most Popular Stories

© 2016 East Bay Express    All Rights Reserved
Powered by Foundation