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Located in Oakland’s Uptown district, Anfilo serves organic Ethiopian coffee, as well as authentic Ethiopian food with plenty of vegetarian options.

This Chinatown breakfast and lunch counter serves “organic bicycle-pedaled roasted coffee” and Sri Lankan homemade Chai tea. There’s also an array of tropical smoothies, and a lunch menu full of Caribbean and Sri Lankan flavors that rotates daily and often sells out. (You can order a day in advance.) The muffins and breads all come from Semifreddi’s bakery. Prices are very reasonable, seating is limited, and catering options are available.

This family-owned downtown Oakland cafe and bakery offers a fresh and impressively well-stocked menu for all your breakfast, lunch, and snack-time needs. Bagels and croissants join cold and hot sandwiches, soups, wraps, and salads. Don't miss the fresh-baked cookies, muffins, and scones. Plenty of thirst-quenchers and pick-me-ups are also on hand -- including, of course, an extensive coffee bar. Online ordering is available, and regulars might just find themselves being treated like family.

See First Congregational Church

The East Bay Asian Local Development Corporation's gallery aims to build cultural bridges between communities through exhibitions exploring topics like race relations, colonialism, war, and the urban experience.

This award-winning cafe, tea house, bar, restaurant, venue, and gallery is one of Uptown's most happening spots.

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