Serves breakfast and lunch made from organic, locally grown ingredients, with menu items including house-cured cold cuts, daily roasted meats, and poached eggs.
Housed in a mellow, spic-and-span space, Cafe Yesterday is Berkeley's most comprehensive cereal bar, though its well-rounded menu also includes salads, sandwiches, house-baked pastries, and fair-trade coffee.
The mantra is simple food done very well. Nearly everything, from the dressings to the desserts and the soups to the sauces, is made in-house. Café Aquarius serves locally roasted shade grown coffee as well as beer and wine. Come for breakfast, lunch, weekend brunch, or just for a cup of joe. If you fancy a cup of tea, the selection is top-notch.
You can dance, drink, and most definitely eat at this German-American restaurant and tavern, where the Wiener Schnitzel comes veggie-optional and live music fills the room every weekend. If the weather's nice, sit out on the cedar patio and sip on Belgium ale and other tasty beer offerings in bottle or on tap.
The latest addition to Oakland's blossoming nightlife scene has set up shop in a turquoise-tiled Art Deco building at 14th and Webster streets. Disco Volante, set to open in late October, is a bar, music venue, and restaurant run by a trio of Oakland arts and entertainment vets, with chef Douglas Bernstein of Bacar, Eccolo, and Farallon fame serving up local and seasonal California cuisine. Musical offerings will range from bluegrass to Afrobeat, with shows at least three nights a week.
Ahh... Au Coquelet, the welcoming Berkeley cafe where you can get a cup of coffee at the crack of dawn and come back after midnight for another cup with an Irish kick, indulge in a fresh fruit torte or any of the spot's homemade desserts. No matter what time of day you opt to sit for a spell in the brick-walled Berkeley institution, there tables are sure to be dotted with people typing at laptops, thumbing through books, or just shooting the breeze.