After developing a cookie dough recepie for William Sonoma, the owner of Sweet Adeline worked as a pastry chef for Garibaldis On College before opening this bakery. The restaurant/bakery features tea cakes, ginger sticks, peppermint patties, and chocolate cream pie as well as cheese quiches, challah, and more. The establishment has free wi-fi as well as an outdoor seating area.
This Jack London Square anchor tenant lives up to its claim of world-class jazz; everyone from McCoy Tyner to John Scofield comes by at least once a year, and you can also occasionally catch rising stars and school bands in addition to big-name national acts. The acoustics are marvelous, the sushi is fresh and good, and the grilled calamari is also recommended. Tickets range from $5 for a Sunday afternoon children's matinee (with paid adult admission) to upwards of $100 for a special event. Two shows nightly.
Serves breakfast and lunch made from organic, locally grown ingredients, including house-cured cold cuts, daily roasted meats, and poached eggs.