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Restores dignity to a perfect pairing with well over one hundred types of cheese and a calendar of events for new vinophiles.

This store stocks more than two hundred varieties of hot sauce.

The West Oakland beanery produces soymilk, tofu, and yuba. Visitors are welcome to visit the 12,000-square-foot production space during scheduled tours.

Is run by a rapper turned baker who offers his Southern grandmother’s specialties including peach cobbler, sweet-potato pie, and 7-Up Pound Cake.

The Solano Avenue establishment offers complete French meals for take-home and light preparation, along with sandwiches, pastries, sweet and savory tarts, and charcuterie.

Is a French bakery offering rich galettes, brioches, and croissants — the latter sold plain or laced with chocolate, fruits, and nuts.

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