The latest addition to Oakland's blossoming nightlife scene has set up shop in a turquoise-tiled Art Deco building at 14th and Webster streets. Disco Volante, set to open in late October, is a bar, music venue, and restaurant run by a trio of Oakland arts and entertainment vets, with chef Douglas Bernstein of Bacar, Eccolo, and Farallon fame serving up local and seasonal California cuisine. Musical offerings will range from bluegrass to Afrobeat, with shows at least three nights a week.
With its savory Vietnamese pork sandwiches and occasional pig roasts, the Chop Bar is a favorite neighborhood eatery in the warehouse district. The owners are adamant about locally sourcing their food, and they also offer drafts from several Bay Area breweries, including the beloved Linden Street.
Enjoy tasty Mediterranean-style pizzas and a wide variety of house brews on tap in this Berkeley outpost’s beer garden, where live bands perform on a brick patio throughout the week. For no cover charge you get atmosphere -- heat lamps, foliage, lanterns, a huge brick fire pit -- and entertainment ranging from experimental laptop music to bluegrass and Americana. Inside, the restaurant is two stories, and there are tables large enough to accommodate groups.
Located in a historic Lafayette building, Petars is a funky place decorated with a Knights-of-the-Round-Table-type English theme that seems to attract the white-hairs. The main draw here is Diamond Dave Hosley, who has been performing every Wednesday through Saturday since 1986. Equipped with his Roland keyboard and headset mic, Hosley sings everything from oldies to current hip-hop hits in Petars bar. In addition, Tuesday nights feature Irish songs from Snead Healy, and Sundays feature blues with the Rhythm Doctors.
Live music every night starting around 8 p.m. (Sunday starting at 4 p.m.). Mostly local musicians, from blues to surf to acoustic to bluegrass to eighteen-piece bands. Open-mic night every Monday. No cover. Beer and wine with twelve drafts; local beers and imported; extensive Belgium bottled beer selection. An upscale kitchen serves California lunch and appetizers.
Henry's is an old-school hotel bar that's been newly remodeled and reinvented. While you can still sit at the bar and enjoy a reasonably stiff drink, you might be better off sitting down for a full meal, as Henry's now offers a full size and well-executed take on classic pub fare.