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Café Clem

Operated by the owner of La Note, the cafe features salads, sandwiches, organic coffees, and sweet and savory pastries, served in a traditional French ambiance with a modern twist.

Revival Bar & Kitchen

Amy Murray’s bustling downtown venue celebrates the Bay Area’s bounty of fresh, organic foodstuffs with flair and a sense of fun. Fig and marrow flatbread, creamy pork rillettes with lemon chutney, handmade pasta with pea tendrils and trumpet mushrooms, and a mixed pig plate of sausage, tenderloin, shoulder, and belly are among the standouts.

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