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Operated by the owner of La Note, the cafe features salads, sandwiches, organic coffees, and sweet and savory pastries, served in a traditional French ambiance with a modern twist.




Be the first to review this location!




Be the first to review this location!
Amy Murray’s bustling downtown venue celebrates the Bay Area’s bounty of fresh, organic foodstuffs with flair and a sense of fun. Fig and marrow flatbread, creamy pork rillettes with lemon chutney, handmade pasta with pea tendrils and trumpet mushrooms, and a mixed pig plate of sausage, tenderloin, shoulder, and belly are among the standouts.
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