Serves breakfast and lunch made from organic, locally grown ingredients, including house-cured cold cuts, daily roasted meats, and poached eggs.
Berkeley's Cafe Rouge is a classic Californian restaurant, complete with organic vegetables and sustainably raised meats, a wood-fired oven, and smooth and efficient service. Chef-owner Marsha McBride and executive chef Rick DeBeaord create deceptively simple food, but imbue even their hamburgers with juicy, meaty love.
If you’re into quirky, this is the place for you. It’s a slim, high-ceilinged bar with a wide assortment of kitschy knickknacks and furniture. It’ll take you a while to take in all the objects d’art scattered around this hipster hangout, and that’s what you’ll do while sipping your drink and watching indie, jazz, blues, or funk bands. Cafe Van Kleef is known for its strong drinks made with fresh-squeezed juice, especially its greyhound. There’s live music most nights and always room to dance.
Housed in a mellow, spic-and-span space, Cafe Yesterday is Berkeley's most comprehensive cereal bar, though its well-rounded menu also includes salads, sandwiches, house-baked pastries, and fair-trade coffee.
A convenient spot to stock up on a semester's worth of school supplies, and maybe a few extra books just for pleasure. Usually housed in the Martin Luther King Jr. Student Union Building on the UC Berkeley campus, the store has been moved to Bancroft Way temporarily due to construction, and is expected to return to its home in fall 2015.
The store stocks both canoe and kayak supplies and also offers rentals.