East Bay Express Image Archives

click to enlarge

It All Starts Somewhere 

A rich lingcod filet was crusted in salty potato shavings.

Image credit: Chris Duffey

From:

Uploaded: Dec 21, 2011 | Post / Read Comments (1)

Image Archives: Stories: Chris Duffey

  • The baby squid was cooked perfectly, imbued with the smoky char of the grill.
  • Mixed Mex
  • The baby squid was cooked perfectly, imbued with...
  • Chris Duffey
  • Dec 5, 2012

Most Popular Stories


© 2016 East Bay Express    All Rights Reserved
Powered by Foundation