East Bay Express Image Archives
click to enlarge
Rubicon Bakery and the Sweet Business of Second Chances
Packaging cakes at Rubicon Bakery's manufacturing facility.Image credit: Luke Tsai
From:
- Story: Rubicon Bakery and the Sweet Business of Second Chances (January 22, 2013)
Tags: What the Fork, Stories
Uploaded: Jan 22, 2013
Post Comments
Image Archives: Stories: Luke Tsai
-
- Eat Your Greens! Four Stellar Restaurant Dishes in Oakland
- The greens at Miss Ollie's are delicate.
- Luke Tsai
- Feb 6, 2013
-
- A First Look at Oakland’s Off the Grid
- Luke Tsai
- Feb 5, 2013
-
- A First Look at Oakland’s Off the Grid
- A view of the outdoor dance floor, with...
- Luke Tsai
- Feb 5, 2013
-
- Eat Your Greens
- Non-vinegary greens at Soul's
- Luke Tsai
- Feb 5, 2013
-
- Eat Your Greens
- Takeout from B-Side BBQ
- Luke Tsai
- Feb 5, 2013
-
- Eat Your Greens
- A delicate version at Miss Ollie's
- Luke Tsai
- Feb 5, 2013
-
- Eat Your Greens
- Smoky greens at Victory Burger
- Luke Tsai
- Feb 5, 2013
-
- Pop-Up Chronicles: A Preview of The Cook and Her Farmer
- Crab gumbo was the best dish of the...
- Luke Tsai
- Jan 29, 2013
-
- Pop-Up Chronicles: A Preview of The Cook and Her Farmer
- Luke Tsai
- Jan 29, 2013
-
- Preeti Mistry's Indian Street Food to Take Off in Temescal
- The crab gumbo was delicious.
- Luke Tsai
- Jan 29, 2013
-
- Rubicon Bakery and the Sweet Business of Second Chances
- Andrew Stoloff bought Rubicon Bakery three years ago.
- Luke Tsai
- Jan 22, 2013
-
- Rubicon Bakery and the Sweet Business of Second Chances
- Sheila Young-Eberhart credits Rubicon Bakery with helping her...
- Luke Tsai
- Jan 22, 2013
