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Comment Archives: Locations: Restaurants

Re: “Warehouse Cafe and Bar

Neat kitschy place. Food is pretty good as well. Later in the evening the place gets eclectic, and a bit trashy. One quote I heard last night was, "It's like a drunken WalMart in here." Great beer selection, but only in bottles. Their drafts are just the usual suspects.

1 like, 0 dislikes
Posted by WhiskyDingo on 08/04/2013 at 11:56 AM

Re: “BUILD Pizzeria Roma

This is my favourite place. The ambience, bar, the freshest ingredients to create my "inner Pizza" and the very acceptable pricing.

Their beers, and cocktails are crafted by the best bar staff in the area and the restaurant brings in families, academics, students, lovers and friends. I highly recommend BUILD.

2 likes, 0 dislikes
Posted by Lesley BURKEMAN on 08/01/2013 at 8:37 AM

Re: “Shan Dong

After 22 years in a very nondescript building one experience a tradition likely hundreds if not thousands kid years in the making. Having heard an introduction on NPR just yesterday about "The Noodle Road" discovering a living gem representative of the pathway from Asia to Europe was quite a find and treat.

My son and I were verging on hunger when we say down. By the time our chicken, noodle, eggplant and famous dumplings arrived, we dove into and relished each.

The unique sauce is enough to get your rear into a seat.

The portions are huge! Do not order too much unless you can take home for a snack later on.

Posted by jimnemo415 on 07/21/2013 at 12:11 PM

Re: “Smoke Berkeley

Smoke Berkeley is really good. My favorite is the pulled pork sandwich with spicy vinagre sauce, with corn bread. And the pies are dreamy!

3 likes, 0 dislikes
Posted by Dave Campbell 1 on 07/11/2013 at 5:40 AM

Re: “Tribune Tavern

Drinks were very good all around. Food was rich and generally good, but missing spice. And they didn't have hot sauce, though I've heard they've since started keeping Sriracha on-hand, but that doesn't cut it when you have fried chicken on the menu.

I give them a solid "meh" for lack of hot sauce, high prices, and iffy parking.

Posted by Steve Hull on 07/02/2013 at 12:32 PM

Re: “Miss Ollie's

Hi, Sarah, ya badass! I LOVE YOUR OXTAILS!!

Posted by Melissa Romero on 06/27/2013 at 10:18 PM

Re: “Arizmendi Bakery and Pizzeria

BOMB

Posted by Michaela G on 06/26/2013 at 5:54 PM

Re: “Zaki Kabob House

We've done catering from these guys twice now and they're a dream.

Posted by Suzanne Forbes on 06/26/2013 at 4:49 PM

Re: “Sweet Bar Bakery

Love Mani Niall's Uptown bakery with gluten-free and vegan options!

Posted by Suzanne Forbes on 06/26/2013 at 4:41 PM

Re: “Boot and Shoe Service

BRUNCH PIZZA

0 likes, 1 dislike
Posted by kevin.dickerson on 06/25/2013 at 8:18 AM

Re: “Miss Ollie's

Incredible fried chicken!

1 like, 0 dislikes
Posted by kevin.dickerson on 06/25/2013 at 8:18 AM

Re: “Olde Depot Public House

More beer!

Posted by kevin.dickerson on 06/25/2013 at 8:18 AM

Re: “Bar Dogwood

Grilled cheese.

Posted by kevin.dickerson on 06/25/2013 at 8:18 AM

Re: “Cosecha Mexican Cafe

The brunch is out of control. Waffles... huevos Cuauhtemoc... the torta. It's ridiculous.

Posted by kevin.dickerson on 06/25/2013 at 8:18 AM

Re: “Olde Depot Public House

Only because it's newer than Beer Revolution.

Posted by kevin.dickerson on 06/25/2013 at 8:18 AM

Re: “Kirin

Most interesting dishes around.

Posted by Joan Heller on 06/23/2013 at 10:21 PM

Re: “Lois the Pie Queen

Like mom's home cooking at its best!

Posted by dhcoleyone47d on 06/22/2013 at 1:54 PM

Re: “Everett & Jones Barbeque

Even if you order the "mild" combo, you really need a side order of their weapons grade "hot" sauce, just to sample BBQ the way God intended it to be.

Posted by Vladimir O'Schwartz on 06/22/2013 at 8:25 AM

Re: “Val's Burgers

I've only been eating at Val's since 1970, so I'm just one of their "new" customers. Their food is pretty decent, so I'll probably keep coming in for another half century or so, just to see if anything changes....

Posted by Vladimir O'Schwartz on 06/22/2013 at 8:08 AM

Re: “Souley Vegan

Come in as a party of 4 to 6, and order "one of everything", including their drinks. "Bang for the buck", it's unbeatable and it becomes addictive. Good!

Posted by Vladimir O'Schwartz on 06/22/2013 at 7:41 AM

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